The high-profile Ministry of Crab, with its flagship restaurant in Colombo, Sri Lanka, is all set to open in the city at the Tribhovandas Bhimji Zaveri (TBZ) West End building on 14th Road, Khar, Mumbai sometime in February this year, according to a latest report from Mid-Day Newspaper in India.

The report quoted Vijay Zaveri, the owner of TBZ West End, who had confirmed the location to Mid-Day.

Zaveri had told reporters that "The TBZ jewellery showroom used to be on the ground floor for the past 25 years. It has now moved to the third floor of my building and Ministry of Crab is set to open in its place. I think they are looking at a February opening, I do not have all the details as I am not associated with the restaurant in any other capacity except as owner of the space."

"The space is approximately 7,000 square feet and the venue is already well-known because of the TBZ showroom, so it is a high-visibility location. I have been following reports about the excitement this brand has created. It is going to make this suburb a major seafood destination. It is a great brand and much loved in Sri Lanka. Mumbaikars, too, want to try something new and are ready for different cuisines or food cooked in a different way" Zaveri had further explained reporters.

The Ministry of Crab is owned by celebrity chef Dharshan Munidasa and Sri Lanka cricketers Kumar Sangakkara and Mahela Jayawardene. The restaurant website says the Colombo restaurant, a, 'celebration of Sri Lanka', is housed in a preserved 400-year-old Dutch hospital. When asked about the location in Mumbai, Munidasa, who had spoken to mid-day over the phone, had said, that "I do not have the ground details." However, a representative of Gourmet Investments Pvt Ltd, which is a franchisee of Ministry of Crab, had told reporters that, "We would not like to reveal any details as yet."

The report said that last year and even before that, the Ministry of Crab has been whetting the city's seafood appetite with claims it was 'soon' opening in the city. In 2018, this 'soon' seemed to have solidified with reports stating it would open mid-2018 as the Sri Lankan cricketers were keen on launching during the Indian Premier League season. The venue though had always remained top secret. The crustacean also refused to crawl to Indian shores on the said date and 2018 went by without a Ministry of Crab on the horizon. Report said that that in last year, Munidasa was at a Lower Parel venue where he told Mid-Day, "The trouble with India is sourcing ingredients; we have to ensure we get high-quality catch. I have been to Sassoon Dock at 6 am once."

Munidasa had also said he had tried the crab delicacies at Trishna, Mahesh Lunch Home and Gajalee. "They were very good. But my challenge is to source 150 crabs weighing 1kg each!” Challenges aside, former Sri Lankan captains Jayawardene and Sangakkara will be hoping for a great Indian innings, the report added.